Specialising in:

✔ Adults

✔ Weight concerns - including disordered or emotional eating, GLP-1 medications, weight-neutral approach

✔ Eating disorders - anorexia, bulimia, binge eating, ARFID

✔ Healthy eating advice - for adults including nutritional deficiencies

✔ Diabetes - Type 2 & pre-diabetes

✔ Heart health including high blood pressure, high cholesterol

✔ Gut health - Irritable Bowel Syndrome (IBS), SIBO, Enteral Feeding (PEG & NG), Colostomy/ Ileostomy, Post-Gastrectomy, Constipation, Diarrhoea, Bloating / Gas, Reflux

✔ Neurodivergent nutrition support for ADHD, Autistic, AuDHD individuals

✔ Lifestyle nutrition - vegetarianism, veganism,

✔ Men’s health - including gout

✔ Oncology- nutrition support for those with or recovering from cancer (head, neck, GI)

✔ Neurological conditions - stroke, Parkinsons Disease, MS, TBI

✔ Nutrition for older adults - including osteoporosis and bone health

✔ Nutrition to support rehabilitation, ACC and trauma - traumatic brain injury, spinal cord injury, serious injury, pain management, enteral feeding, wound healing, sensitive claims

Available via:

Tuesday, Wednesday and Friday between 1pm - 5pm

• Online / telehealth NZ wide

About Kimberley:

Background

Kimberley is a New Zealand Registered Dietitian with experience working across outpatient, community & hospital settings in Aotearoa and the UK. She has supported patients with a wide range of medical, surgical, and rehabilitation needs.

Outside of work, Kimberley enjoys surfing, travelling, as well as spending time with friends & whānau.

Kimberley’s approach

Kimberley takes a patient-centred approach to nutrition, focusing on practical, sustainable strategies that empower individuals to achieve their health and wellbeing goals.

Specialities and additional training:

Kimberley is currently completing her PhD in Public Health Nutrition at the University of Waikato, where her research explores the influence of food & beverage marketing on social media and its impact on young people’s dietary behaviours.